Montepascolo

🍷 Montepascolo: Natural Wine from Emilia-Romagna Rooted in Tradition and Living Expression

Montepascolo is a natural wine estate located in Castell’Arquato, in the Arda Valley of Emilia-Romagna (Piacenza province). Founded by Andrea Bruschi and Paola Degli Antoni, the estate spans 13 hectares, with 5 hectares of vineyards planted on clay-loam soils at 220 meters elevation. Inspired by a desire to “return to origins,” Andrea and Paola farm organically, without chemical inputs, and vinify naturally—no added sulfites, no filtration. Their wines highlight native grapes like Bonarda and Barbera, offering honest, vibrant expressions of their terroir.

🌿 Philosophy

• Organic farming, respect for natural balance.

• Natural winemaking, no sulfites or filtration.

• Artisan wines with strong regional identity.

🍇 Grapes and Style

• Bonarda, Barbera, Malvasia, Ortrugo…

• Natural reds, whites, and sparkling wines.

• Signature cuvées: Montepascolo Rosso, Bianco Frizzante, Barbera Nature, Malvasia Secca.